New Years Eve Dinner

NEW YEARS EVE MENU
APERITIVO
Prosecco and Oysters Sampler
STARTER
Prosciutto e Melone
12-months aged Parma Prosciutto / cantaloupe / arugula/ Modena’s balsamic glaze
&
Capesante Gratinate
crispy broiled scallops/white wine/ lemon sauce/fresh parsley / black pepper/sea salt
or
Carpaccio di Bresaola
dry-aged thin sliced beef / lemon juice / EVOO / arugula / shaved parmigiano Reggiano / Modena’s balsamic glaze
&
Burrata al Tartufo
creamy mozzarella / black truffle / EVOO / pink salt
ENTRÉE
Spaghetti ai Frutti di Mare
fresh guitar spaghetti / half lobster / shrimp / clams / mussels / cherry tomatoes/ Chardonnay sauce /
garlic infusion / chili flakes / EVOO /saffron
or
Cannelloni Ricotta e Spinaci con Ragu`al Chianti e Tartufo Umbro
baked house made egg pasta rolls / fresh ricotta and spinach filling / Umbrian black truffle / Béchamel sauce / Chianti ragu`/ parmigiano reggiano
PRE-DESSERT
Panettone al Cioccolato con Crema al Mascarpone

DESSERT
Tiramisu`
or
Flute di Sorbetto al Limocello
or
Apple Strudel e Zabaione

$85 per person
alcoholic beverages, tax and gratuities additional - Reservation only 302-212-2409