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True Blue Jazz First Wednesdays

From December 10, 2022 5:30 pm until December 10, 2022 8:30 pm

Doors Open at 5:30 PM for the fabulous Wines of Nassau Valley Vineyards, Craft Cocktails & Beers.

Credit cards will be accepted for food and beverage sales.  Please bring cash to tip your servers.

Showtime: 7 - 8:30 PM  All Seats Sold as General Admission!

These monthly shows will have full bar service and dinner available. Enjoy Nassau Valley Vineyards award-winning wines, local craft beers and craft cocktails. Patrons will enjoy table service for this fabulous dinner menu prepared ‘On Site’ by Chef Joe Brett, of Olde Shoal Catering & Food Truck.  Just some of the menu items include: Classic Oysters Rockefeller or Baked Oysters with Manchego cream, chorizo, lime & cilantro. Ceviche of Ahi Tuna with fresh lime juice, serrano chiles, red onion finished with coconut milk & cilantro with fried wonton crisps. Jerked Ahi Cesar Salad with plantain croutons. Hanger Steak with house made chips & greens. Chicken and Iberico Ham finished with a sherry and crab cream sauce.

For more information about this show tickets and all the “First Wednesday” Jazz Series through December, or for tickets, visit the True Blue Jazz website at https://www.truebluejazz.org/.

Event repeats

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